Apple, quince and hazelnut cake composed of
– a hazelnut biscuit,
– a praline crunch,
– an apple and quince compote,
– a vanilla mousse,
– a quince jelly.
Pear and walnut cake made of
– a walnut biscuit,
– a chocolate and walnut praline crisp,
– a nut cream,
– a pear mousse,
– a pear jelly.
Pear, chocolate and hazelnut cake composed of
– a hazelnut biscuit,
– a milk chocolate mousse,
– a pear mousse,
– a milk chocolate mirror icing.
Apple, rum and raisin cake made of
– an almond biscuit,
– an apple compote,
– a rum bavaroise,
– and a grape jelly.
Pear, vanilla and dulcey cake made of
– a soft pear cake,
– a dulcey rock icing,
– vanilla ganache.
Chestnut cake composed of
– a vanilla biscuit,
– a chestnut cream,
– a chestnut mousse,
– a chestnut mirror icing.
Coffee and chocolate cake composed of
– a hazelnut biscuit,
– a praline crunch,
– a coffee mousse,
– a chocolate ganache,
– a dark chocolate glaze.
Clementine and vanilla cake made with
– a biscuit with clementine zest,
– a creamy clementine filling,
– a vanilla mousse,
– and a clementine jelly.
Orange and chocolate cake
– Hazelnut dacquoise
– Praline crisp
– Almond and cocoa sponge cake
– Milk chocolate creamy cake
– Orange creamy cake
– Orange jelly
Chocolate, caramel and vanilla cake made of
– joconde biscuit soaked in syrup
– creamy chocolate
– creamy caramel
– creamy vanilla
Individual strawberries 🍓composed
– sponge cake soaked in syrup
– diplomatic cream
– strawberries cut into pieces